Friday, February 7, 2014

Intro To Culinary

In your opinion, what are the 3 most important pieces of equipment in a kitchen. Explain why you chose each one.

22 comments:

  1. 1.) A table or counter, because you need a place to work! 2.) Any utensils, because you need the right tool for any job. 3.) A stove, oven, etc. Because you need something to cook with.

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  2. In my opinion the oven, stove top, and pots to cook in would be 3 important equipment pieces for the kitchen. Your going to need something to cook on and heat up your food.

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  4. 1. a table so you can prepare food 2. knives so you can cut food. 3. an oven or stove top so you can cook.

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  5. you need a oven so you can cook the food. you need a counter so you can cut food, sit food or pans on the counter. you need a storage space an some walk in coolers to keep food good an so it doesn't rot an so you have a place to put all the food.

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  6. 1. Fridge, to keep your food fresh. 2. Stove/oven, to cook your food. 3. Pots/pans, to cook your food in.

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  7. 1.) Ingredients your cooking with because without them you wouldn't have any food. 2.) Utensils to work with because you need a items to cut, chop,and do other things. 3.) Stove, Grill, and etc. because you need a place to cook on.

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  8. 1. Hand towel - to be able to clean knifes and to wipe off your area and much more.
    2. Knifes - so you can cut your food to the certain sizes you need.
    3. Pots/Pans - so you can cook the food you have prepared.

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  9. 1) Oven/Stove, you need to be able to cook foods. 2) A counter, you need an open work space to prepare the food. 3) Any utensils, you need to be able to cook the food with the right tools.

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  10. 1. the refrigerator so the food you make can stay edible for more time
    2. an oven or stove to cook the food
    3. all of the utensils so be able to prepare or cut the food

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  11. 1) A stove/oven, and counter top u need something to cook with and a place to put your food,
    2) Refrigerator, to keep your meats and stuff cold, and 3) Utensils, to prepare your food with.

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  12. 1. A counter because you need a place to work. 2. Stove/Oven so you are able to cook the food. 3.Also you need knives so you can cut things.

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  13. 1 cooler and pantry you have to have something to store the food in
    2 table top to make and mix everything on
    3 stove and oven top cook and bake your food on

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  14. 1.Stove to cook things on.2.Pans to put food in to cook.3.Forks and spoons and knifes.

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  15. 1. Oven/Stove, you have to be able to cook your food.
    2. Knifes, so you can cut up your food.
    3. Pots & Pans, so you can have a place to cook your food.

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  16. 1 The stove/oven if you did not have any of these you could not cook food. 2 Food if you did not have food you would not have a kitchen. 3 dishwasher/sink if you did not have these you would have a big mess of plates and everything.

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  17. 1.)A stove, and oven, because you need a way to heat your food in order to cook it.
    2.)A pot or pan, because you need something to prepare the food properly in.
    3.)A knife, knives are used constantly all throughout the kitchen for various uses, they are easily one of the most commonly used tools aswell

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  18. 1. a refrigerator to keep your food nice and fresh
    2. knives to cut things like vegetables and meats
    3. a stove to cook the food

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  19. 1.) Tables/counters
    2.) Utensils/appliances
    3.) Storage areas (refrigerators, freezers, etc.)
    When working in the kitchen you need places to work and the right tools for the job. Once you cook the food you need a place to store it properly.

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  20. In my opinion, the most important equipment in the kitchen would be 1) The fridge/cooler to keep food safe, 2) Workspace because it needs to be big enough not to cause danger to the people working around you, 3) Cooking space such as stove, oven, or grill to cook food.

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  21. 1.Freezer & Refrigerator- to keep food fresh from spoiling
    2.Pots & Pans- to cook in
    3.Cooking Utensils- to cook with

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  22. 1.) Oven/stove, to be able to cook the food. 2.) utensils, to cut/mix/whip etc. 3.)Pots and Pans to put what your cookin in

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