Welcome to the ACTC Culinary Arts blog site. Check out what is happening in all 3 of our culinary arts classes.
Friday, March 21, 2014
Culinary 1
Think about all the grains, legumes, and pasta you may have eaten over this past week. What were some of the dishes you ate that contained these items?
Well I have had a busy week so I have had pizza for supper every night and a turkey sandwich for lunch, normally my mother cooks a variety of things for supper though.
I had fettuccine alfredo, burgers and a sandwich.
ReplyDeletespaghetti is the most recent thing I've had lately with pasta. But a lot of the time we eat rice with our meals.
ReplyDeleteChicken and Rice casserole, Spaghetti, bake Beans
ReplyDeleteIn the past week I have ate spaghetti.
ReplyDeletewell I don't really think ive had any of that this week
ReplyDeleteI ate spaghetti, rice, grits, sandwiches, and some pork-and-beans. We eat a lot of grains and legumes at my house.
ReplyDeleteI have eaten beef stroganoff and I have eaten beef hash which has potatoes in it.
ReplyDeletethe only thing that I have really ate this week was salad and maybe some tuna from subway
ReplyDeleteBaked spaghetti.
ReplyDeleteAt the competition we had some sort of stuffed pasta that was AWESOME!! And last night I had Chicken Parmesan
ReplyDeleteAt the rewards dinner I ate pasta with bacon
ReplyDeleteWell I have had a busy week so I have had pizza for supper every night and a turkey sandwich for lunch, normally my mother cooks a variety of things for supper though.
ReplyDelete