Welcome to the ACTC Culinary Arts blog site. Check out what is happening in all 3 of our culinary arts classes.
Thursday, March 13, 2014
Culinary Arts 2
What motivates you to buy certain products over others? Describe some effective marketing tactics that have appealed to you and motivated you to buy a product.
Tuesday, March 11, 2014
Culinary 1
If you were asked to design a vegetarian dish for your favorite celebrity, what would you prepare and why did you choose that dish? It can be a dish you know or one you create.
Thursday, March 6, 2014
Intro
Now that you have prepared several quick bread items, create a unique quick bread that represents you.
Monday, March 3, 2014
Culinary 1
If young people eat fruits and vegetables, there are often only a few they will try. Thinking of your assignment from the last class, what interesting or new things did you learn about fruits and vegetables? Are there any new items you want to try?
Thursday, February 27, 2014
Culinary 1
Many students tell me that they don't like to eat vegetables. Why do you think so many young people don't like to eat vegetables. Describe what vegetables and fruits you enjoy and how you like them prepared.
Monday, February 24, 2014
Intro
To prepare for the baking unit, please read through the "Quick Breads" chapter this morning. There will be a terms quiz this week, so you should also begin to define the terms at the beginning of each section.
Tuesday, February 18, 2014
Intro To Culinary
If it were possible to cook dinner for anyone in history, who would you cook for and what would you make? Why?
Friday, February 7, 2014
Intro To Culinary
In your opinion, what are the 3 most important pieces of equipment in a kitchen. Explain why you chose each one.
Thursday, February 6, 2014
Culinary 2
Given the wide variety of desserts available, what are your 2 favorite desserts. Where are they from, and where did you first have them?
Culinary Arts 1
Many things were discussed during the stocks unit. What were 2 of the most interesting things, or 2 of the most unexpected things you learned?
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